Our Story

Making Chinese Cooking Accessible

We believe that authentic Chinese cuisine should be accessible to everyone, regardless of background or location. Our mission is to bridge cultures through the universal language of food.

Our Mission & Values

Guided by principles of authenticity, accessibility, and cultural respect

Authentic Recipes

Every recipe is sourced from traditional cooking methods and tested for authenticity by experienced Chinese chefs.

Global Accessibility

Supporting 10 languages and adapting recipes for ingredients available worldwide, making Chinese cooking truly global.

Community Driven

Built by food lovers for food lovers, fostering a community that shares knowledge and celebrates culinary diversity.

Cultural Education

Beyond recipes, we share the cultural context, history, and traditions that make Chinese cuisine so rich and diverse.

Our Journey

From a simple idea to a comprehensive culinary resource

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Project Launch

2023

Started with 100 authentic recipes from 老乑鸑 (Laoxiangji) restaurant chain, focusing on traditional Chinese cooking methods.

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Multilingual Expansion

2023

Added support for 10 languages to make Chinese cooking accessible to international audiences.

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Recipe Collection Growth

2024

Expanded to 835+ recipes covering 15 major cooking categories and regional specialties.

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Cultural Education

2024

Launched comprehensive cultural guides, cooking techniques, and equipment recommendations.

Meet Our Team

Passionate food enthusiasts and cultural experts working together to bring you the best of Chinese cuisine

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Chef Liu Wei

Culinary Director

Third-generation chef from Guangzhou with 25+ years experience in traditional Cantonese and Sichuan cuisine.

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Dr. Sarah Chen

Cultural Consultant

Food anthropologist specializing in Chinese culinary history and regional cooking traditions.

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Michael Zhang

Recipe Developer

Home cooking enthusiast who specializes in adapting traditional recipes for modern kitchens.

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Lisa Wang

Community Manager

Passionate about connecting food lovers worldwide and building inclusive cooking communities.

By the Numbers

Our impact on the global Chinese cooking community

835+

Authentic Recipes

15

Cooking Categories

10

Languages Supported

100K+

Recipe Views

What Drives Us

Accessibility First

Chinese cooking shouldn't be intimidating or exclusive. We break down complex techniques into simple steps, suggest ingredient substitutions, and provide cultural context to help everyone succeed in their kitchen.

Our multilingual approach ensures that language is never a barrier to learning authentic Chinese cooking techniques and understanding food culture.

Quality & Authenticity

Every recipe is carefully sourced from traditional Chinese cooking methods, tested by experienced chefs, and verified for authenticity. We never compromise on quality to make things easier.

Our partnership with established restaurant chains like 老乑鸑 (Laoxiangji) ensures that our recipes represent genuine Chinese culinary traditions.

Join Our Culinary Journey

Whether you're a complete beginner or experienced cook, there's always something new to discover in Chinese cuisine.