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Boiled Eggs

水煮蛋

Authentic Chinese boiled eggs recipe with traditional flavors and cooking techniques.

Prep: 10 mins
Cook: 15 mins
Serves: 2
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Ingredients

  • 1
    eggs适量

    鸡蛋

Instructions

1

steamerafter steaming,steam for 8 minutes。

蒸柜上汽后,蒸制 8 分钟。

Cultural Background

Boiled Eggs is a beloved dish in Chinese cuisine, representing the rich culinary traditions and flavors of China.