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Deep-fried Big Chicken Leg
生炸大鸡腿
Authentic Chinese deep-fried big chicken leg recipe with traditional flavors and cooking techniques.
Prep: 10 mins
Cook: 15 mins
Serves: 2
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Ingredients
- 1生炸大鸡腿(鸡全腿)(山东凤祥)适量
生炸大鸡腿(鸡全腿)(山东凤祥)
- 2起酥油适量
起酥油
Instructions
1
1. 生炸大鸡腿解冻后put in170℃的油锅中炸制8 minutes。
1. 生炸大鸡腿解冻后放入170℃的油锅中炸制8 分钟。
Cultural Background
Deep-fried Big Chicken Leg is a beloved dish in Chinese cuisine, representing the rich culinary traditions and flavors of China.