EasyBreakfastVegetarianPopular
Fried Glutinous Rice Cake
粢饭糕
Authentic Chinese fried glutinous rice cake recipe with traditional flavors and cooking techniques.
Prep: 10 mins
Cook: 15 mins
Serves: 2
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Ingredients
- 1粢饭糕适量
粢饭糕
- 2起酥油适量
起酥油
Instructions
1
粢饭糕put in 190℃的油中油炸 3 minutes(两面各炸 1 分 30 秒)。
粢饭糕放入 190℃的油中油炸 3 分钟(两面各炸 1 分 30 秒)。
Cultural Background
Fried Glutinous Rice Cake is a beloved dish in Chinese cuisine, representing the rich culinary traditions and flavors of China.