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Taro Sweet Potato Balls
香芋地瓜丸
Authentic Chinese taro sweet potato balls recipe with traditional flavors and cooking techniques.
Prep: 10 mins
Cook: 15 mins
Serves: 2
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Ingredients
- 1sugar适量
香芋地瓜丸(香芋、红薯、白糖等)(天津快厨)
- 2起酥油适量
起酥油
Instructions
1
1. 香芋地瓜丸无需解冻,直接put in170℃的油锅中炸制6 minutes。
1. 香芋地瓜丸无需解冻,直接放入170℃的油锅中炸制6 分钟。
Cultural Background
Taro Sweet Potato Balls is a beloved dish in Chinese cuisine, representing the rich culinary traditions and flavors of China.